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Vegetable Samosas (V)
Crispy pastries stuffed with spiced potatoes and peas.  $5

Pakoras  (GF) (V) 
Fritters flavored with carom seeds.     Veg: $5.00   Chicken: $6

Kale & Spinach Tikki  (GF) (V)
Homemade delicately spiced Veg patties with Kale & Spinach:  $6

Garlic Naan with Hummus (V)
Garlic Naan from the Tandoor with Hummus :  $6

Samosa Chat
Veg Samosa topped with chick peas, yogurt, chutneys, spices:   $7 without Samosa (plain chat with Aloo Tikki): $6

Aloo Cashew Rolls
Potatoes mixed with spices in a herb cashew crust: $6

Bhel Puri (V)
Crispy rice puffs tossed with chopped tomatoes, lemon juice, tamarind and green chutneys with homemade spices: $6

Dahi Papdi
Lentil crackers topped  with  spicy potatoes, chick peas, yogurt & spices:   $6

Chef’s Paneer Special (GF)
Grilled paneer saute’d with spices, sweet peppers & onions:  $8

Chicken Tikka (GF)
Tender chicken marinated in yogurt & cooked in the Tandoor:   $8

Murgh Malai (GF)
Tender chicken marinated with cream cheese, pepper and cooked in the tandoor:  $8

Chicken 65
Spicy fried chicken, a south Indian speciality :    $8

Shrimp Tadka (GF)
Shrimp sauteed with mustard seeds and curry leaves:  $12

Vegetarian Platter (GF)
Samosa, assorted vegetables, spinach & Paneer Pakoras:     $8

Tandoori Assorted Appetizer (GF)
Assortment of seekh kabab, chicken tikka and tandoori shrimp: $13

GF: Glutten Free     V: Vegan
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